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Monday, September 27, 2010

Recipe: Raw Cashew Cream With Fresh Berries

Raw Cashew Cream With Fresh Berries

This is the easiest, yummiest dessert ever. And super healthy!

For about 3 portions you'll need:

* 1 cup raw cashews
* 1 cup fresh berries
* raw honey or maple syrup to taste

1) Put cashews in a container, cover with filtered water and put in fridge for a couple of hours
2) Pour the whole content of container in a high-speed blender and mix well, until cashews have a whipped-cream consistency

3) Add sweetener, if you like (cashews are surprisingly sweet though, so don't overdue it)

4) Arrange in glasses with berries (I used freshly picked wild raspberries and strawberries)


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